Eating disorder
“Our
National Eating Disorder” written by Pollan pointed out three main problems
with the American national eating habit nowadays which displayed the unusual prevalent
about excessive apprehension. First, as the author mentioned in this article “this
obsession has been recognized as a distinctly American phenomenon at least
since the early decades of the 20th century.” (Pollan, 1) It
is the main reason why the eating disorder has been occurred in America. Also,
the Social Science Research can lead people to avoid one kind of food which
will be bad for their health overnight. People just follow the trend about the scientific
advice without consideration and analysis. What’s more, Americans are so
careful to eat a piece of cheesecake or a chocolate cake because they can also
worry about the health problems which can lead to fat disease. I can also find
the problems with the food factories, they are expecting a new technology which
“can readily re-engineer processed foods to be low-fat or low-carb or high in
omega-3's” (Pollan, 3) because of the “eating disorder”. Moreover, as a country
with a huge percentage of immigrant populations, America does not have his own
food system for all the citizens. So there are always some problems with food
system happens nowadays.
I
can find that the French looks eating comfortable and disengaged from the
article, they have their own eating scale, such as, every food can eat for fun
if they enjoy them and they eat alone rarely. Personally, I am an eating freedom
person, I also eat less my favorite food because I can always keep the feeling and
enjoy it more (Pollan, 4).
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